You can add a splash of wine to elevate both savory meals and sweet treats. If you want to level up you're cooking game, adding a splash of wine into the dish you're cooking might be the answer.

Making Valentine's Day plans with your sweetie? One of the restaurants on this list made Open Table's Top 100 Romantic Restaurants for 2025: ...

Sink your teeth into the juiciest pulled pork with a libation that keeps the party going. Fans of red or white, here's the best wine for barbecue pork.

Chef Taro Larrea of Tablas by Chef Taro shares a weeknight dinner recipe perfect for Valentine’s Day or any special occasion.

Whether you’re having chicken, beef or fish, pasta or a stir fry, there is a grape that provides the perfect complement ...

Coq au vin blanc is a classic French chicken stew made with pearl onions, mushrooms, and bacon in a rich and creamy white wine-butter sauce.

There are a lot of variables when you're cooking with fish, but we asked an expert for a guide to the kind of wine to use ...

Not only is it delicious, it’s a total bargain – now that’s something to really love this Valentine’s, says Netmums ...

But a touch of this white wine caper sauce brings an already buttery and rich fish to the next level. And it’s so much easier ...

Deglaze with wine. Simmer until reduced by half (1-2 minutes). Add porcini and its soaking water and bring to a simmer. Return chicken, skin-side up, to casserole. Transfer casserole to oven and roast ...