Chowhound on MSN12h
How This Classic Cocktail Became A Staple Of New Orleans Culture
With a history closely interlinked with the city of New Orleans, this rye whiskey and Peychaud's bitters-laced cocktail has a ...
Whiskey Raiders on MSN19h
Trump’s Tariffs Position Chinese Liquor and Beer Brands at a Difficult Crossroads
Donald Trump's 10% tariff on Chinese goods could have a devastating impact on the prices of vehicles, machinery, plastics and ...
How Les Ateliers Camus Fuses Cognac, Art And Fashion
Les Ateliers Camus fuses Cognac with the fashion industry’s sense of high-end luxury and artistry. Here's a brief description ...
Amerika2d
Cognac Standard
Legally speaking, the brilliance of the American First Amendment to the Constitution is that it is designed specifically to ...
What Is Cofermentation? Here are 4 Cofermented Drinks To Explore
At Wild Arc Farm in New York’s Hudson Valley, winemaker Todd Cavallo has been using coferments to broaden the conversation ...
Julia Child’s Classic French Onion Soup Recipe Will Never Go Out of Style
Few things are as comforting as a bowl of warm, cheesy, deeply flavorful French onion soup on a chilly day. And if you’re ...
Rémy Martin’s President On 300 Years, The Renovated Maison In Cognac, And The Brand’s Future
Marie-Amélie de Leusse, Chairwoman of the Rémy Cointreau Group, talks about its recently renovated maison and what’s next for ...
WFLA News Channel 86d
Did New Orleans create America’s first cocktail?
The Sazerac was created by Antoine Peychaud, who also invented Peychaud’s Bitters. The original recipe included cognac, ...