Wrapped in leaves and filled with glutinous rice, green beans, and pork belly, it symbolizes family unity and ancestral veneration. The dish, boiled for 12 hours over a wood fire, has been prepared ...
F ans of Berlu Bakery and James Beard Award-winning chef Vince Nguyen have a chance to snag desserts and treats this weekend.
Exhausted after 12 hours of cooking, Nguyen Thi Thuy Hong gently unpeels the last of five leaves encasing a squishy, sticky ...