And, yes, we’re going to make it vegan! Bechamel sauce, or white sauce, is a classic and versatile sauce that is beloved in ...

A vegetable-packed vegan lasagne made with dairy-free white sauce. It freezes brilliantly and makes the perfect vegan comfort food. Each serving provides 470 kcal, 16g protein, 61g carbohydrate ...

Add the vegan ‘mozzarella’ and cook for 1–2 ... Remove the bay leaf from the white sauce and pour the sauce over the lentils and veg. Bake for 20–25 minutes, or until the topping is ...

Chicken parmesan usually consists of three ingredients: boneless chicken cutlets, thick marinara sauce, and mozzarella cheese ...