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17 Unexpected Ingredients You Should Be Adding To Homemade Fudge
Homemade fudge is delicious; however, you can improve its taste and texture with unexpected ingredients for an even tastier ...
Kotelnicki’s Corner: June salutes dairy recipes
June is Dairy Month! Meeker County’s claim to fame is certainly agriculture with the Farmers Shipping Association which started in 1908. In 1912, this association that shipped cattle by rail ...
Confectionery News3d
Is vanilla the go-to flavour for confectioners in 2025?
Vanilla is trending in 2024, fueled by protein-rich confections, nostalgic flavors, and sustainable sourcing. Discover how ...
Larchmont Buzz5d
Free Chocolate Tasting Thursday at Salt & Straw
Take a break from the news and enjoy a free chocolate tasting at Salt & Straw on Thursday, February 6 from 4-6 pm.
Recipe Master on MSN5d
Cookie Dough Fudge—A Soft, Buttery, No-Bake Dessert!
Why You’ll Love This Recipe If you love cookie dough and fudge, this Cookie Dough Fudge is the best of both worlds! Cre ...
Plan ahead for Valentine’s Day with these shareable desserts (plus last-minute pastries)
Sticky, nutty and fudgy, this dessert might be approaching sundae perfection. Ribbons of chocolate fudge sauce mingle with ...
7 Whey Protein Powders That’ll Boost Your Shakes, Smoothies, and Baked Goods
But given the absolute bounty of whey protein powders on the market, it can be tricky to know which ones are worth trying.
Confectionery News12d
What’s hot in confectionery? New product development from M&M’s to Fulfil Protein
Discover the latest confectionery innovations, from M&M’s ice cream sandwiches to Fulfil’s protein snacks and Swizzels’ ...
The New York Times29d
Some Raw Truths About Raw Milk
Scientists consider mammalian milk to confer a tremendous evolutionary advantage because it allows mothers to feed immature offspring with food well tailored to their needs. With the advent of ...