Soy sauce chicken is a speedy dinner made by simmering boneless skinless chicken thighs in soy sauce, wine, aromatics and ...

Don’t be tempted to eat it straight off the spoon, as it should be a bit on the saltier side to flavor all of your plain veggies. If you must dip in early, just slide your fingertip through the sauce ...

Add a tablespoon of soy sauce and a little white pepper to season. When the mince is cooked, remove from the pan and set aside. In the same pan, heat half a tablespoon vegetable oil. Once the oil ...

In a baking dish or casserole, whisk together the chile crisp, soy sauce, vinegar ... Drizzle all with 1 tablespoon olive oil. Rub the top of the salmon with the garlic and coriander; season ...

The broth is the real star, infused with garlic, ginger, mushrooms and a splash of soy sauce for umami-packed flavor. This soup is fantastic on its own but pairs well with crispy dumplings ...

Put the shallots, garlic and ginger in a mini food processor or blender with 3 tablespoons of water ... tamarind paste, sugar, soy sauce and peanut butter with 100ml/3½fl oz of water.