Step 1 Heat oven to 400°F. In small bowl, whisk together tamarind paste, maple syrup, five-spice powder, and soy sauce.

Salmon is so versatile that you can upgrade it using simple ingredients. Glazes are a great way to cook restaurant-quality ...

The Localicious Art & Recipe Contest is a fun and creative competition for Hawaii’s K-12 students. It encourages young artists and aspiring chefs to showcase theirtalents while learning about where ...

Chicken broth works, but bottled clam juice (a smart tip from my colleague Genevieve Ko), readily available in most grocery ...

Winter-weary Alaskans are still three months or so away from reeling in their first salmon of the year. But that shouldn’t ...

Whether you fancy a new dish or just want to feel more confident in your fish cooking, follow our tips, tricks and recipes ...

This delightful dish of slow-roasted fish, pea purée and spicy cucumbers brings brightness to the depths of winter.

2️⃣ In a bowl, mix olive oil, lemon juice, garlic, lemon zest, and herbs. 3️⃣ Brush the salmon fillets with the mixture and let them marinate for 10–15 minutes. 4️⃣ Grill the salmon for 4–5 minutes ...

Add articles to your saved list and come back to them anytime. This recipe appears in the 20 most popular recipes of January 2025. See all stories. Scott Gooding and Matilda Brown practise what ...

Grilled Lemon Herb Salmon is a delightful dish that combines the rich, buttery flavor of salmon with the bright, zesty n ...

Melissa Clark’s meatball recipe is, as the name indicates ... Is there anything more luxurious than leftover salmon? Eat it on buttered toast or a cream-cheesed bagel! Flake it into a salad ...