Run out of brown sugar? Before you run to the store, try our easy solution for substituting brown sugar in baked goods and more.

Preheat the oven to 160C and smear a 20cm springform cake tin with olive oil and some greaseproof paper. Squeeze the juice of three oranges into a jug, aiming for about 100ml. Add it to a saucepan ...

For the cough that won’t quit, it might be time to ditch the over-the-counter meds and try something more traditional. Milo Miller (@floridaboy920), an ex-Amish reality TV star, recently shared ...

Use these six natural sugar substitutes to help you monitor your refined sugar intake. The best part is that they are likely ...

Ever wonder how pure maple syrup gets from tree to table? Find out how to make a batch with tips from the experts at Minnesota state parks. Free demonstrations – and tasting opportunities ...

Introducing Take 5 for Nature! This new column will be published quarterly and will provide readers with interesting information about what is currently taking place in the natural world around ...

Evan Kleiman: I feel really lucky to have eaten candied fruit at the highest level from the oldest artisan confectionery in ...

Chewy and gooey, small-batch bakes are perfect when you want just a little sweetness — and Edd Kimber knows how to mix them ...

Heat sugar and water in a pan. Stir continuously until it forms a one-string consistency syrup. Slowly add hot ghee and oil ...

Some natural sugars are touted as being healthier alternatives, but does swapping honey for table sugar really make a difference?

As good as maple syrup is as a sweetener for pancakes and other dishes, you can elevate its flavor by adding salt. Here's how ...

Light and fluffy pancakes pair best with pancake syrup. As long as you have three ingredients on hand, you can easily whip up your own in minutes.