Jessica Holmes started Sugar Pie on the heels of earning her degree in culinary arts. Image courtesy of Sugar Pie and used ...

Blind baking your pie crust can feel intimidating and using pie weights is crucial for an even finish. If you don't have ...

Baked to golden brown perfection, these delicious buttery Pie Crust Cookies are the best thing that can happen to leftover ...

Often, corn syrup is used to sweeten bourbon pecan pie, but if you'd prefer something to match the richness of both the ...

When the urge to bake hits, my first instinct isn’t to make a massive sheet cake or complicated crème brûlée. In my kitchen, ...

Pies are considered to be a household favourite in the U.S. In fact, apple pies are so well-loved in America that it is ...

Chocolate cake. Apple pie. Nut bread. Cookies. These are just some of the tasty treats that turn talented bakers from all around the Keystone State into friendly rivals each year at the PA Farm Show.

So, how does she turn the store-bought pie into something that’s more than the sum of its parts? It’s so easy. First, you break up the pie, through both the top crust and the bottom crust ...