Cornstarch is a fine white powder made from the endosperm of corn kernels. It's primarily used as a thickening agent for ...

Eggs are really expensive right now, so we've come up with a bunch of clever egg substitutes you can use for baking that will ...

No one ingredient can replace everything an egg can do in a recipe, but these easy replacements come close. Aquafaba, the liquid from a can of chickpeas, can be whipped up to the consistency of stiff ...

Calvo, a health journalist with Consumer Reports, said sugar substitutes are now in a variety of everyday foods— sucralose in ...

As the avian flu continues to impact egg prices and store supplies, home bakers can take comfort in knowing there are some great egg substitutes out there.

Applesauce: ¼ cup for every egg add an additional ½ teaspoon of baking powder to the dry ingredients. Mashed Banana: 1/2 or ...

1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...

The article provides several healthier alternatives to heavy cream that can be used in various recipes without sacrificing ...

With the price of eggs skyrocketing, there are several easy substitutes you can make; and you probably already have many in ...

It was later revealed that the batting all-rounder (part-time medium pacer) had been replaced as a concussion substitute by Harshit Rana, a bowling all-rounder, who went on to pick up 3 wickets ...

Yogurt, sour cream and ricotta cheese Use full-fat dairy products as an egg substitute at a ratio of 1/4 cup per egg. This is particularly great (and forgiving) in pancake recipes. 3. Cornstarch ...

While it's tempting to reach for the phone and order takeout after a long day, these Americanized Chinese recipes are so fast and easy to make, they'll be ready before your delivery would have ...