It's common to add rum to fruitcake to make it more moist and flavorful. But if you'd rather lose the booze, try an ...

Try our bee sting cake, gingerbread bundt cake, and apple cider donut cake. Yes, you can substitute dark or spiced rum with light rum or flavored rum, but the flavor profile will vary slightly.

This is a good last-minute Christmas cake as it doesn’t need time to mature. Fragrant, spiced and with a light ... Pour over the white port (or rum). Leave to stand overnight, or at least ...

For dinner en famille, simply brush the cake with warm apricot jam, perhaps with a bit of rum stirred in. For something a bit fancier, drizzle on the second glaze just before serving.

Enjoy the Caribbean flavours in this rich and moist ginger spiced rum cake. It's delicious with or without the icing, so feel free to drop that part if you don't have a particularly sweet tooth.