In fact, due to its similar texture and equally tangy taste, Greek yogurt also makes a gold-medal alternative to sour cream.

If you don’t have sour cream, here are 5 quick and easy substitutes that’ll do the job, including a solid non-dairy sour ...

Yogurt is a nutrient-rich food made from cultured dairy ingredients and bacteria. It is one of the most common dairy products on the market today, for good reason. It's a creamy, tasty addition to ...

The dish looked creamier than the eggs made with sour cream, but the non-fat Greek yogurt had created a uniform rubbery texture. I think one issue is that I accidentally used a yogurt without fat.