At most of the Chinese restaurants I’ve eaten at over the years, the fried rice accompanying the meal is usually quite boring. You know that mysterious brown stuff dotted with tiny bits of yellow and ...

If you're looking to level up your fried egg game, try adding some of these ingredients from ghee to mashed potatoes to ...

This flavorful Benihana-style fried rice is a perfect dish for Ramadan, offering a satisfying and comforting meal after a long fast. Packed with savory garlic butter, crispy veggies, and fluffy eggs, ...

Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items ...

All the good feelings rush in with dumplings: excitement at the wisps of steam that rise from them; happiness at first bite through the dough; a thrill at hitting the ...

My five favorite Asian seasoning sauces make everything taste great. Here are the ones I use and how to use them.

Spray a non-stick skillet with cooking spray or use a little olive or ... Add to the rice/veggie mixture. · Season to taste with soy sauce and sesame oil if you have some. Enjoy!

Even though I don’t cook Chinese food all the time, I can hardly step into my kitchen without encountering ingredients, ...

but is limited to 15 portions daily during lunch and dinner since high-quality aged meat is used. Each pot is served on a bed of sticky Koshikari white rice, which absorbs the sauce and flavors of ...

Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? By hot swapping similar ideas, scientists built a model of quantum geometry that ...

The quartered stalks are steamed with stir-fried garlic and shallot—plus a little soy sauce—but you could sub ... roasted meat or fish—or with fried rice, a boiled egg, and a drizzle of ...