This Thai satay sauce, packed with red curry paste and bold flavors, is the perfect dip for grilled skewers.

This satay sauce can be tossed through a stir fry or served alongside crumbed chicken, rice and salad as a satay katsu mash-up. Alternatively, cool the sauce and use as a dip with summer or spring ...

Add a little extra sriracha if you like. (If making the satay with Quorn pieces, add an extra 2 teaspoons of soy sauce.) Serve with the cucumber, mint and sliced red chilli salad and lime wedges ...

The satay, crafted using Jetsin’s authentic Sabahan recipe, is now manufactured at Ghanim’s facility in Brunei and will be available for the local market. Ghanim’s Interim Chief Executive ...

And then there’s my personal favorite: peanut satay sauce. While it’s typically reserved for pork and chicken satay skewers, satay dipping sauce is actually great for boosting the flavor of everything ...

The incident took place at a popular satay celup eatery when a group of five customers who brought their own bottled water asked the operator for some ice. When the bill came, the customers found ...

As if I couldn’t love Neil Young more, he and his band, the Chrome Hearts, have changed their name to all lowercase. It’s neil young and the chrome hearts now, and their new single, ironically ...

Mother and daughter Patricia Tanumihardja and Juliana Evari Suparman share recipes from their Indonesian kitchen.

KUALA LUMPUR, Jan 19 — Meet the latest food fad in Klang Valley: the popiah satay. Imagine a satay — skewers of marinated meat pieces grilled over charcoal — only this time wrapped in spring roll skin ...

It was previously reported that the stall owner, Ng Kim Song, would spend his off days roasting peanuts, removing the skins and grinding the nuts to create his own satay sauce. He omitted ...