MSG is starting to become a regular umami-boosting seasoning ingredient on many people's shelves. Here's how to use it at ...

Americans have a salt problem, consuming much more than the body needs for nerve and muscle function and maintaining a proper ...

I’ve had two salt shakers in my kitchen. One is Morton Salt Substitute, which is potassium-based, and I use it for the first ...

This week the World Health Organization (WHO) released new guidelines recommending people switch the regular salt they use at ...

lower-sodium salt substitutes to address hypertension and cardiovascular disease. The George Institute for Global Health India supports this guidance, citing its potential to save lives, particularly ...

has recommended replacing regular table salt with low sodium salt substitutes (LSSS) for normal adults without kidney issues amid growing evidence that lowering blood pressure is crucial to reduce ...

WHO’s new dietary guidelines suggest replacing regular table salt with potassium-enriched alternatives that reduce sodium levels without compromising taste. These substitutes, which combine ...

The World Health Organization (WHO) released a set of guidelines on Sunday (January 26, 2025) recommending use of lower-sodium salt substitutes. While the international body had already strongly ...

KUTV — Are you ready for another tasty local restaurant? This week, Katy Sine visited Franklin Ave Cocktails & Kitchen. She spoke with chef Matt Crandall about their tasty menu. Franklin Ave is ...

Australians are being urged to switch table salt for lower-sodium salt substitutes ... enhancers like herbs and spices, as opposed to a salt alternative. “Everything’s going to taste a bit ...

Cook the shrimp for about 30 seconds on each side then transfer to a pan and season to taste with the salt and pepper mixture. In the wok, heat the reserved 2 tablespoons oil. Fry the garlic until ...