Whisk together finely chopped shiso leaves, olive oil, lemon juice, salt, and pepper for a light and flavorful salad dressing ...

About the vegan honey-mustard recipe This roasted veggie and grain salad is perfect for fall and winter, but if you switch up ...

From a fine dining spot on Melrose that serves artichoke oysters to a Culver City sushi restaurant that uses zero seafood, ...

They take center stage in Real Green, a new line of salad dressings that use the little plants as its main component. The ...

Traveling as a vegan is always a little difficult, but plant-based food is more popular today than ever before. You can stick ...

Enjoy vegan comfort food including plant-based burgers ... edamame and cucumbers — or create their own. Artisan salads on the menu include the Honey Walnut Shrimp salad with mixed greens ...

The Vegan Spicy Italian is made with dairy-free ... Continuing the plant-based theme, the pizza chain has added two new salads to the menu as well. The garden salad and Grilled Chicken Caesar ...

Whether you want to up your veggie intake or get more creative with consumption, salads aren’t your only choice. Try roasting, stir-frying, and blending your veggies, among other options.

This type is typically boiled or popped and tossed into salads for some extra crunch. Its subtle nutty flavor pairs beautifully with the fresh ingredients typical of African vegan salads.

These choices include Kosher, vegetarian, vegan, and Halal, as well as salads and grab-and-go items. The dining plan permits students to purchase items at food service locations on the Michael J.

As the global food system faces mounting challenges from climate change, resource scarcity, and food waste, innovative startups like Farmhood are stepping up to lead the way toward a more sustainable ...