Adding herbs to canned enchilada sauce freshens the dish, and adds a depth of flavor that makes it worth the little bit of ...

This February, warm up on chilly nights with one of these healthy and tasty dinners. Whether you're in the mood for creamy ...

Some nights, you just need a warm, cheesy, saucy dish that hits the spot with minimal effort. And if you ask us, Mexican ...

The site, located off Route 309, previously housed other dining establishments, including La Cucina Italian Restaurant, Chianti and Vivo Italian Kitchen.

Frozen foods tend to be hit or miss, but in this case, these frozen enchiladas hit it out of the park. Give these a whirl for ...

Eating foods high in key nutrients, including iron, folic acid, and vitamin B12, and limiting alcohol may help increase your red blood cell count. Red blood cells are the most common cells in ...

10 minutes Cooking time: 4 1/2 hours on low, 2 1/2 hours on high INGREDIENTS 2 to 3 cups chopped cooked chicken 1 (28-ounce) can enchilada sauce 1 (10-ounce) can diced tomatoes with chiles ...

Dice up the extra vegetables in your crisper, use green enchilada sauce instead of red, or swap the protein to suit your preferences. You’re still going to end up with a cozy, filling dish that ...

Now that the US Food and Drug Administration has banned red dye No. 3, many people are criticizing or questioning the safety and the FDA’s allowance of red dye No. 40 and five other color ...