FDA Bans Red Dye No. 3 in Food, Decades After Banning It in Cosmetics
T he U.S. Food and Drug Administration has banned the use of red dye No. 3 in foods, more than three decades after researchers discovered its link to cancer in rodents and to worsened attention deficit and hyperactivity disorder and other behavioral symptoms. The dye is already banned from foods in the European Union, New Zealand and Australia.
Red dye No. 3 is officially banned in the United States. The announcement has raised concerns about the safety of other food ...
Dietitians explain what red dye number three is, if you should be worried about it, and what to do with the food that has it ...
U.S. regulators on Wednesday banned the additive called red dye No. 3 from the nation's food supply, nearly 35 years after it ...
Hosted on MSN4d
FDA Bans Red Dye No. 3 From Food, Beverages and Ingested Drugs, Citing Link to Cancer in Lab RatsAfter decades of debate, the Food and Drug Administration (FDA) has announced a ban on Red Dye No. 3, a synthetic food ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results
Feedback