The aroma typically features notes of caramel, vanilla, and soft fruits such as apples and pears, with subtle herbal and rye spice undertones. On the palate, they offer a balance of sweetness and ...

You will need a 20cm/8in springform cake tin for this recipe. To make the caramel, put the caster sugar into a heavy-bottomed saucepan and add 2 tablespoons water. Set the pan over a low heat to ...

This apple chutney has a tangy, sweet flavour which is perfect with cheeses such as cheddar, cheshire or white stilton. Put all the ingredients into a preserving pan. Slowly bring to the boil ...