Pecan, pumpkin ... cake, or macerating fresh berries or stone fruit to serve on top of cakes, quick breads, or baked meringues. Updating basic custard recipes like pastry cream, crème caramel, ...

place one cake layer on a cake serving plate and spread the top with 1 tablespoon of the salted caramel and then 3 tablespoons of the buttercream frosting. Top with another cake layer and repeat ...

These chocolate fairy cakes could not be easier. They have a really light, chocolatey crumb that's great for kids because it's not too bitter or too rich, and the chocolate buttercream icing is a ...

German Chocolate Pound Cake calls for a box cake and can of frosting. It’s super easy ... Top with the onion and bell pepper. Sprinkle with the Italian dressing mix. Add 4 cups water and Kitchen ...

In the meantime, cakes, muffins and cookies that call for eggs have become more expensive to make. But the good news is that alternatives are available if you are willing to accept that the texture of ...

Some of the must-try flavors include Bumpy, inspired by Michigan’s iconic Bumpy Cake, packed with fudgy chocolate cake cream and buttercream frosting. Mustachio is my personal favorite, with Moscato ...

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Kimberly Holland is a writer and editor with 17 years of experience in food, lifestyle, travel, and health content. She is an Associate Editorial Director for Southern Living.