You will have 12 cream cheese puff pastry tarts at the end, six for each baking sheet. Keeping the puff pastry as cold as possible is critical to the recipe's success. It will be too sticky to ...

These tasty individual tarts are ... dill, cream cheese, trout and horseradish and stir in half the crème fraîche filling. Spread over the middle of 4 cooked pastry rectangles and bake for ...

This easy puff-pastry tart can take any seasonal vegetables ... the egg-wash border and crumble over the goats' cheese. Drizzle the tart with a little more olive oil and season, to taste, with ...

Take your puff pastry from the fridge ... To assemble the tart, cover the base with a thin layer of jam, top with the pastry cream and then the fresh fruit. Garnish with mint leaves and serve ...

The key to this cheese and onion tart is the combination of three basic ... Cut each half in half lengthwise again. Lay out the puff pastry on a baking sheet lined with parchment paper, and ...

Puff pastry is a reliable party staple ... With a generous layer of caramelized onions and plenty of sharp Gruyère cheese, this party-ready tart packs the rich depth of French onion soup into ...

The Cabot family live and work in Lanmore, outside Westport. Fresh, seasonal foods are their passion, from country markets to ...