There’s something deeply comforting about the combination of crispy, golden potatoes and tender, sweet onions. Whether ...

Top each potato round with caramelized onions and cheese. Return the pan to the oven to cook until the cheese is melted, about three to five minutes. Garnish with fresh chives and flaky salt.

Crispy smashed baby potatoes are topped with caramelized onions and Gruyère for a bite-sized spin on the beloved classic French onion soup.

Smash the potatoes with a fork or potato masher until fairly smooth, stir in the caramelized onions, and season with salt and pepper. To prepare the salmon: Preheat the oven to 350°F/180°C/gas ...

With toppings that include everything from heirloom mushrooms to sweet corn and cabbage, savory pastries are everywhere right ...

These irresistible dips are perfect for game day entertaining. Get out your finest crostini, crudité, and tortilla chips. We've got all the Super Bowl dips you need for your big game snack platter.

Place the potatoes and 1/2 teaspoon salt in a large ... Heat the butter in a large skillet over medium heat. Add the onions and cook for 2-3 minutes or until they start to brown.

The dip begins with a blend of caramelized yellow onions ... At the Benjamin, the onion dip is served with homemade potato chips and a generous scoop of caviar, but you can pair it with celery ...

Remove the meat from the oven, increase the temperature to 450 degrees, and continue cooking the vegetables until the potatoes are crisp and the onions have caramelized. When they are just about ...

Spoon the onion mixture on top. Slice the potatoes as finely as you can and spread all over the onions. Top with the cheese and place in oven. Cook for about 20 minutes or until golden and ...