There’s something special about no-bake desserts—simple ingredients, easy steps, and a delicious payoff. No-bake peanut ...

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When we're sick, or hungover, or we've just eaten WAY too much junk, we always crave a simple and satisfying chicken noodle ...

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This plant-based salad is a mouthwatering fusion of tempeh, noodles and vibrant veggies. A meal that is wholesome and ...

A jar of almost empty peanut butter with a utensil in it - ARS Photo Design/Shutterstock ...

Meanwhile, to make the sauce, place the peanut butter, soy sauce, vinegar, chilli flakes and water in a small saucepan and heat together gently, stirring until well blended. Add the noodles and ...

Put the noodles into a heatproof bowl and cover with just-boiled water. Set aside for 10 minutes, stirring occasionally, while you prepare the salad. Spoon the peanut butter, soy and chilli sauce ...