1. Pour caramelized sugar into two 6X2-inch llanera pans. Tilt pan until bottom is well coated with the caramel. 2. Combine all ingredients for custard until well blended, then pour into caramel-lined ...
Some restaurant and business owners put in extra effort to bring authentic ingredients from the source, in spite of far distances. Inside the Midtown Queen of Sheba Ethiopian Restaurant ...
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All you need, according to this recipe on Allrecipes.com, is a gallon of clean snow -- we want to emphasize the word clean here -- a cup of white sugar, vanilla extract and milk. Once you have ...
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Serve the sandwiches immediately, or wrap individually in plastic wrap and freeze for up to 1 week. Recipe from Ice Cream Treats by Charity Ferriera/Chronicle Books, 2011.