There are myriad plant-based foods that contain protein, making it easy (and delicious) to diversify your plate. But what are the top picks—and how do you eat them at home? Ahead, nutrition experts ...

Mung beans are a versatile and nutritious legume that have been a staple in many diets around the world for centuries. Packed with protein, fiber, and essential vitamins and minerals, they offer a ...

While there are some solid dupes already, the future of vegan egg substitutes is bright with scientists getting closer and ...

Iron deficiency can cause several symptoms, including fatigue, headaches, and brittle nails. Spotting these signs early on ...

Mung beans, long a cornerstone of African diets, are finally getting their moment in the global superfood spotlight. These ...

While many people associate protein with meat, there are numerous plant-based options to increase protein intake, including ...

Soups, mild pumpkin porridge, salad with bouncy cubes of acorn jelly and a few crunchy mung bean pancakes precede a spread of banchan-style seasoned vegetables (among them tea leaf, spinach ...

This aimed to create awareness about production technologies for pulses and quality seed production. Foundation seeds of different varieties of mung beans were distributed by KVK to seed-producing ...

And speaking of hidden water, weird bean-shaped blobs on Mars might offer new clues in our search for life on Mars. NASA satellites have spotted what appears to be a field of giant kidney beans on ...

My mom's pickled mung bean sprouts and garlic chives pair perfectly with braised fish. Photo: Dong Nguyen / Tuoi Tre News A daily Vietnamese meal often includes rice, a soup, a savory dish, and ...

Black, kidney, chickpeas, lentils, pinto, and mung beans offer numerous health benefits ... These beans make for a good source of protein and iron, which makes for a healthy addition to the ...