Make small dough balls and roll them into logs. Press and stretch logs into thin, long strips. Fry strips in hot oil until ...

Using cold ingredients can make a big ... create a light, crispy coating by absorbing less oil and creating a crispier texture once fried.Replace part of the regular flour in your batter with ...

Each will provide a different flavor and texture, but all will make crispy, flavorful fried chicken. Potato starch and rice flour, either solo or combined, are a common choice for fried chicken in ...

French fries are a classic snack we all love, but have you ever tried giving sweet potatoes a shot? They're crispy & super easy to whip up at home. Follow the step by step recipe. 1 medium sweet ...