Only a few basic products are required to make your own candied orange peel at home. The citrusy aroma of the pre-holiday period is captivating. Instead of discarding the peels, it's worthwhile to ...

After making another batch of Campari and orange ... When it comes to serving, arrange better cheese boards by incorporating candied orange peels alongside a variety of fancy cheeses, charcuterie ...

Instead of throwing away edible and nutrient-rich peel of bananas, oranges and other fruits and veg, here are five ways to ...

Repurpose orange peels creatively in your kitchen to add zest to dishes, infuse oils and vinegar, make tea, boost smoothies, create candied treats, and produce natural cleaners. Incorporating ...

Transfer peel and syrup to a bowl, and set in the refrigerator overnight. (Candied peel will keep in the syrup for one year.) Drain the peel, scrape out most of the pith, and cut into 1/4-inch strips.

The chefs of Otowasan Kannonji Temple make candied yuzu citrus peel chips! This simple recipe has two easy steps: simmer yuzu zest with sugar and juice, then coat in granulated sugar.

I had a couple of oranges left so I also decided to make candied orange peel, by chopping up peel and simmering it in boiling water for 10 minutes. You have to repeat this process three times and ...