Red velvet recipes are a timeless favorite, blending a subtle cocoa flavor with a beautiful red hue that makes them ...

Dessert: Why is this cake so magic? Making one batter, you'll have a 3 layer cake : a chocolate flan, a chocolate custard and ...

1. To make the chocolate frosting, heat cream in a saucepan over medium heat. Add butter and continue cooking until melted. Place chopped chocolates in a bowl. Pour in the cream butter mixture. Let ...

The Bavarian cream, for instance, is so smooth and rich, it’s like velvet for your mouth. It’s the kind of donut that makes ...