With these expert tips you'll be whipping up fresh pasta at your next dinner party with time to spare. The dough for this ...

Salt may seem like a tame addition to a meal, but making your own flavored salts at home is an easy way to elevate everyday ...

To that end, Ansel said he's eager for his new bakery to open this spring -- Papa d'Amour -- which will feature a harmonious fusion much like his own family of four. "We're not about replicating the ...

As a chef, I think everyone should know about the importance of brining, making salad dressings, and freezing garlic and Parmesan rinds when cooking.

2. Put the tomatoes and garlic in the dish. Add enough olive oil to just cover them. Sprinkle with red pepper, peppercorns, kosher salt, and black pepper. 3. Cover with foil and transfer to the oven.

The author of "Mortar & Pestle" collaborated with her mother, the woman behind Julia’s Indonesian Kitchen, on this collection ...

Salt versus sodium, Kosher or sea salt, how much should you have—there are a million questions about salt. A pro cook answers them.

In this guide, we’ll dive deep into the details of how to prepare broiled halibut, including tips, tricks, and variations to help you perfect this recipe and impress your ... Sprinkle with salt and ...

This is the final tax year for a cap on the federal government's State and Local Tax (SALT) deduction, which reduces your IRS income tax bill based on taxes you've already paid to state and local ...

A groundbreaking imaging method for tracking salt inside plant cells has rewritten knowledge of how roots handle toxic levels of sodium ions. The findings might aid efforts to boost plant ...

When hundreds of eerily perfect circles were discovered on the bottom of the Mediterranean Sea, theories abounded about what they could mean. Four years of underwater research revealed a lost world.