Genevieve Ko’s brilliant one-pot take on Hainanese chicken rice is just the thing for a meh Monday. Also: It’s Dumpling Week! By Melissa Clark Genevieve Ko’s ginger scallion chicken and rice ...

ginger, and garlic. Remove chicken from pot and place on large cutting board; carve and set pieces on a platter. Spoon some sauce over meat and sprinkle with scallions and sesame seeds.

"Chicken Lo Mein with Ginger Mushrooms (also known as Longevity Noodles) is a holiday tradition because it's ­triply lucky: ...

"Even though I’m a leftie and my dominant hand wasn’t injured, I found I couldn’t cook. Turns out you need two hands to chop, ...

Soy sauce chicken is a speedy dinner made by simmering boneless skinless chicken thighs in soy sauce, wine, aromatics and ...

There won’t be sandwiches, the duo says, but the shop will offer wraps, with a ginger scallion chicken Caesar to be added to the menu. Wings are also on deck; the items were (briefly ...

Add a little spice to your game-day spread with these baked Korean dry rub chicken wings, which use both gochujang and ...

Best restaurants in Sarasota? Here are 10 essential spots to visit for exceptional food that didn’t make USA TODAY’s ...

Use your slow cooker to make your favorite chicken comfort dishes without a lot of fuss. Choose from Burnt Honey Barbecue Chicken, Chicken Tinga Tacos, Dutch Chicken Pot Pie, and more delicious, hands ...

Try pairing this ginger-forward chicken dish with a full-bodied white ... Remove from heat, and stir in scallions. Season to taste with additional soy sauce. Serve with steamed rice on the side ...

boneless, skinless chicken thighs, cut into 3/4-inch ... Add the white and light green scallion parts, the ginger and garlic and cook until the scallions are softened, 1 more minute.

I have the perfect recipe all ready to go: ginger-lime chicken. I’ve picked four other ... (Thinly sliced scallions would also be great.) Serve the eggplant over rice to catch all of its ...