The International Chocolate Awards named the best dark chocolate bar in the world, Vigdis Rosenkilde’s 70% cacao Quellouno bar. This dark chocolate bar is made from Chuncho cacao beans, which have a ...
A professional chocolate maker gave some of her insights on how to find the best chocolate. Amy Guittard of Guittard ...
“Um, can I eat this?” she questions, touching the unwrapped, discolored Hershey’s chocolate bar. The bar appears white/very light brown. But when she flips the bar over, there are two dark brown ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results