Yolanda Gampp teaches you how to make a peanut butter Jif jar cake for Peanut Butter Day in January! This delicious cake features a soft and tender peanut butter sponge with mini chocolate chips baked ...

With restaurants launching their best strawberry dishes on the menu, get ready to savour the sweetness. Here are some of the ...

The Disney Parks Blog has released the full list of all the food and beverages that will be available to celebrate ...

A warning is being issued to anyone buying fruit, sugar, jam or chocolate as business groups warn they will be forced to sharply increase prices this year. UK inflation marginally fell in the year ...

It's a tall order for a dessert, but this galette delivers with its flaky, buttery crust and sweet, juicy summer fruit filling with just the right amount of tang. Serve it with a scoop of ice ...

Bring the milk to the boil, then pour over the chopped chocolate. Allow to stand for 30 seconds. Whisk the mixture until smooth and all the chocolate has melted. Spread or pour over a baked cake.

Lastly, fold in the lukewarm chocolate until well combined. Divide the mixture between the tins and bake for 1 hour. Cool in the tins for 10 minutes before turning out onto a rack to cool completely.

Even if just for the gorgeous chocolate ganache. A love letter to chocolate ... of your time in the kitchen—the dessert practically makes itself! Serve with fruit and a dollop of whipped cream on top.

Scatter crumb mixture into the unbaked tart shell. Top with plums, pears, figs and raspberries; sprinkle with sugar. Bake fruit salad tart on the preheated oven tray for 25 minutes or until pastry ...