Tarte tatin can be tricky, but it's delicious when it works. You can substitute the apples for plenty of other fruit; pear and prune or quince work beautifully. Preheat the oven to 250C/500F/Gas 9.

As you all know, I’m a fan of delicious fruit desserts. This classic Apple Tarte Tatin recipe is no exception! It is a French-style Apple Tart made popular by Julia Child. You’ll enjoy the ...

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Now, driven by the promise of lusty curry puffs, fruit-crowned croissants ... what they’ll find on Tatin’s shelves—custard tarts or pistachio chocolate croissants, tartes tatin or baklava ...

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The Apples & Orange afternoon tea will be available on weekends and public holidays until April 13, while the photography competition ends on February 17.

the fruit itself isn't always apple-forward. While the apple flavor comes through enough if you're using it a plain apple tarte tatin, the second you start introducing more ingredients and flavors ...

An excellent fruit is a product of several factors ... They hold their shape better in cooking so are better used for things like the classic French apple tart, Tarte Tatin. Cooking apples are more ...

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