Ketchup and fries is an undeniably delicious fast-food pairing - but when did the dynamic duo become such an iconic match?

Chicken wings are a staple of a good Super Bowl Sunday, and Delaware has plenty of options to get your fill while watching ...

Metro Phoenix welcomed over 30 new restaurants in January, including Main Burgers in Mesa, Tiki Taka in Scottsdale and ...

I love french fries, but there are so many different varieties out there that I think it's hard to name an objective winner. Despite this challenge, I ordered fries at three popular Midwest chains ...

The only rule is that ketchup is reserved exclusively for fries and young children who don’t know any better. Vienna Beef has a monopoly on hot dog stands, and they’ve become the taste of Chicago.

Ask a Texan what belongs in a homemade queso recipe. Some will tell you it’s not queso dip without a can of Rotel and a brick of Velveeta. Others insist it be made with American cheese.

In 1992, the American processed food company, Lamb Weston, began importing frozen French Fries (FF) for supplying to star hotels in India. The Canadian multinational McCain Foods followed four years ...

A new restaurant opens inside the departures lounge of Liverpool John Lennon Airport today - and this is how much everything on the menu will cost. Monty's Diner is the latest in a series of multi ...

Starting in February, Steak n Shake will fry its shoestring fries in beef tallow. "Our fries will now be cooked in an authentic way, 100% beef tallow, in order to achieve the highest quality and ...

Fast-forward 30 years and Steak 'n' Shake has made the somewhat controversial decision (via Restaurant Business Online) to return to frying fries in beef fat in hopes it will attract new customers.

If you're already a fan of Steak 'n Shake, things are about to get a lot more delicious. The popular fast-food chain is changing one of the most popular items on their menu - french fries. But what ...

(NEXSTAR) – Steak n Shake, an Indianapolis-based fast-food chain with locations across the Midwest, the South and beyond, has announced plans to switch to using “100% all-natural beef tallow” when ...