While beans are a delicious source of protein, they definitely have some unappealing side effects. This pantry staple can make mealtimes less explosive.

Cooking with seasonal produce isn’t just about freshness—it’s about flavour. When vegetables are at their peak, they taste ...

Canned refried beans don't have to be bland; with a little extra effort, you can kick up the flavor using a simple, smoky, ...

Lime juice, sugar, fish sauce, and a little spicy chili paste flavor these quick Laotian-inspired pork patties. Serve over ...

The recipes you can find in Indiana Jones and the Great Circle are written authentically, but are they actually any good?

Purists might argue that cooked-from-scratch beans are better, insisting that canned beans are saltier and more expensive. True, but dried beans ... works in this recipe. 1. Place potatoes in ...

Farmers and crop advisers searching for research-based flax and dry bean production recommendations should plan to participate in NDSU Extension’s Getting It Right in Flax Production webinar on Feb. 4 ...

Most traditional recipes call for a variety of canned beans, along with chopped onion and bell pepper. The beans are marinated in a vinaigrette that includes plenty of sugar, which helps to ...

But legumes, like dry edible beans, offer protein with the benefit of fiber that helps unleash protein’s power. They are also a sustainable crop offering nitrogen fixation that’s beneficial to ...

Marcus Bean’s in the kitchen with his foolproof recipe for a homemade loaf. Not only does the smell trigger feelings of comfort and nostalgia but science says the simple mindful act of kneading ...

The 2025 Nebraska Dry Bean Day will be held on Tuesday, Feb. 4. It will feature the Nebraska Dry Bean Growers Association’s annual meeting and updates on bean-related research in Nebraska.