She emphasised the importance of remembering that life does not end with cancer, patients can still find joy and fulfilment during and after treatment. She also highlighted how simple adjustments, ...
More specifically, gastric cancer risk was 58% lower and colorectal ... With the limited time providers have with patients, delving into diet may seem an impossible task. But Daniel-MacDougall ...
Filling your fridge and pantry with a variety of foods before treatment begins and being flexible about your daily diet are ...
In 2024, 6,889 cancer patients visited the institute, up from around 3,500 in 2020, with majority suffering from ...
Dr Liz O’Riordan, a breast cancer surgeon and three-time cancer patient, shares the surprising things that raise the risk of ...
"I had a real bad stomach ache that was ... high-protein diet, with plenty of veggies. He was 35 when he was diagnosed with stage 3 rectal cancer. "The question pops in your mind, 'What else ...
The digestive system comprises several organs, all working in concert to turn the food you eat into energy. But sometimes, illness or injury can lead to a digestive disease that threatens your ...
The Irish Cancer Society says that the most important things you can do to reduce your risk of stomach cancer are to: Stop smoking Eat a balanced diet Avoid ... outcomes for patients with these ...
About 15% of the patients ... Anderson Cancer Center mention pain as one of their colon cancer symptoms — it’s been described as an “intermittent crampy feeling” in their stomach.
More than half of patients will die within 12 months of the six most fatal cancers, says new data. Here’s how to reduce the ...
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