Soy sauce chicken is a speedy dinner made by simmering boneless skinless chicken thighs in soy sauce, wine, aromatics and ...

Food from your favourite local Chinese takeaway might be comforting and familiar, but due to the speed it’s cooked – with a ...

To help you choose between all of the many soy sauce varieties on sale at the store, here's our taste test and ranking of ...

Deep frying and cost-cutting ingredients make your go-to Chinese takeaway a little less virtuous than you’d hope. But, as ...

This sesame sauce is 'delicious enough to eat straight from the spoon' and can be pulled together in under half an hour ...

Peninsula HK Cafe is just a short stroll from four other Hong Kong cafes in Chinatown, but it stands out for its chef’s ...

Hawker Maria Siew is hoping nostalgia will spark interest in her family's century-old yusheng recipe - a crowd favourite she ...

Trader Joe's knife-cut noodles are great in texture, but the sauce they come with benefits from a flavor boost. Here are ways ...

1. Heat oven to 400 degrees with a rack in the center.

Ma Li Ya Virgin Chicken, a soy sauce chicken rice stall in Chinatown, is closing after 35 years, as its 75-year-old owner is ...

In spite of the controversy in 2023, the restaurant run by a Malay couple in Sri Petaling remains a beloved spot for locals.