I was just innocently scrolling through Instagram when I chanced upon the news of Zhu Ting Ji opening its doors in ...

Love Chinese food? You’re not alone! From crispy dumplings to saucy stir-fries, Chinese cuisine is packed with bold flavors ...

Somewhere in my childhood, between begrudgingly following my parents from restaurant to restaurant and spending my first allowance on dim sum, xiao long bao became my go-to dumpling order. If you’re ...

All the good feelings rush in with dumplings: excitement at the wisps of steam that rise from them; happiness at first bite through the dough; a thrill at hitting the ...

Guests to the lounge can delight in a new selection of time-honoured recipes and a modern spin on regional Chinese ...

Jiaozi, sometimes known as Chinese dumplings, is a popular dish in Chinese cuisine. A thin layer of dough is usually used to ...

as is used in this recipe, though it's increasingly common to find variations with other meats or seafood. What sets this type of dumpling apart from other Chinese dumplings is the "soup" aspect ...

Ordering takeout is easy, but making these Chinese dishes ... then tossed in a sauce that’s bold without being cloying. Making it at home means you get all the crunch without the heavy grease. It’s ...

light soy sauce - 1tbsp, sesame oil - 2tsps, white pepper - 1/4tsp, salt to taste; Dipping — Chinese black vinegar - 2tbsps, Chilli oil - 2tsps, toasted sesame oil - 1/2tsp Method: This recipe ...

Serve this deliciously savory dish with nasi biryani or draped over steamed rice; either way, it’s a stunning meal.

Serve the dumplings hot with the dipping sauce on the side. The air-fried option gives them a delightful crunch that's healthier than deep-frying. Perfect for celebrating Chinese New Year!

What better way to celebrate health, happiness, and prosperity than to eat?! This list has together all of our favorite Lunar New Year foods to bring you good fortune.