Soy sauce chicken is a speedy dinner made by simmering boneless skinless chicken thighs in soy sauce, wine, aromatics and ...

My childhood of ad hoc cooking lessons taught me two things: Jasmine rice goes with everything, and anything can taste good with the help of one of five bottled Asian sauces. I'll assume you have ...

How to make Chinese takeaway-style food at home – without the ‘nasties’ - Deep frying and cost-cutting ingredients make your ...

Fried fish with corn sauce is a common dish in Cantonese restaurants. At the inexpensive places, you’ll get fried frozen fillets with a cloying, too-thick creamed corn sauce straight out of a can.

Enjoy a delicious meal as you celebrate Lunar New Year with this mix of authentic and Chinese-inspired noodle recipes, which ...

The Boston-based cookbook author, surgery resident and photographer devotes each of the eight chapters to a foundational Chinese cooking technique: steam, fry, boil, braise, sauce, infuse ...

Even though I don’t cook Chinese food all the time, I can hardly step into my kitchen without encountering ingredients, ...

Add the noodles and cook for 2 to 3 minutes ... confit in a blender with tomato paste and tosses the sauce with scrambled eggs and fresh Chinese wheat noodles. If you cannot find Chinese noodles ...