NIR spectroscopy is transforming baking, offering real-time insights into moisture, fat and protein levels to ensure ...
For anyone starting out in Chinese cookery, there are only a handful of ingredients you need, Wan says: a good light soy ...
Yemi Adelekan is a food writer and blogger who was a semi-finalist in the 2022 series of BBC TV’s Masterchef competition.
Malay Mail on MSN4d
Staying in KL this CNY? Feast on unlimited Korean BBQ pork belly and more for under RM50 at Mont Kiara’s Myeong Ryun Jinsa GalbiWho doesn’t love a good deal? With inflation and rising prices, dining on a budget is as important as ever — but that doesn’t ...
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