When food cooks, the water evaporates and chemical reactions take place. The two most delicious are caramelization and the Maillard reaction: Caramelization: Occurs when the natural sugars in ...

Although pumpkin pie is a timeless and beloved holiday dessert, sweet potato pies are the unsung treasures of festive gatherings. Popular in the Southern United States, sweet potato pie is a ...

This dish is a fan-favorite at my restaurant Carriage House in Manhattan's West Village and has bold, memorable flavors that work during any season of the year. Technique tip: Patience and a low ...

In a joint experimental-theoretical work, a team of researchers, including theorists from UC San Diego, have shown for the ...

In contrast to conventional organic synthesis, mechanochemistry does not use solvents that eventually become industrial ...

Scientists have made an advancement in the field of electrocatalysis. Their latest research sheds light on how catalysts can stay in unanticipated forms during the process of nitrate reduction. The ...

If you’re a traditional carnivore, you may treat vegetables as an afterthought, throwing some steamed green beans or broccoli on your plate just to add color. But if you have kids, they can turn ...

You name it — vegetables, chicken, fish, chickpeas or tofu cubes — if it needs crisping or caramelization, roasting it on a trusty sheet pan is almost always easier, tidier and more consistent ...