Chocolate chips are a small but mighty ingredient that can instantly make any recipe more exciting. Whether it’s a classic ...

Salted Caramel Pecan Brownies are here ... 70% semi-sweet or dark chocolate (the kind you’d enjoy eating) or chocolate chips—just avoid baking chocolate chips, as they don’t melt well.

Discover five creative ways to use butterscotch in your baking, putting a unique spin on classic desserts and creating new ...

I always used to take the easy way out by making brownies from a boxed mix and ... cocoa powder, salt, and chocolate chips. The process was as easy as I expected I started by melting some butter ...

Pulse in egg, oil and vanilla, then the next 4 ingredients, then chocolate. 5. Pour batter into pan. Bake for 30 to 35 minutes. 6. Cool in pan on a wire rack. Lift brownies out with parchment.

Tip the brownie batter into the cake tin and smooth out. Dot the chocolate balls over the top and pop the brownies into the oven. Cook for 25-30 minutes until the sides are just pulling away.

Herby Crumbed Salmon Fillet with Cheesy Dauphinoise and Steak Diane and Cheddar Chips. You can also share a Spicy Sausage ...