Make the caramel from scratch ... and “sticks,” representing the two individual chocolate-covered biscuit bars that make up the candy. The unique twin bar design has been a distinctive ...

Each bite delivers the familiar crunch of the biscuit base and the gooey sweetness of the caramel center. Perfect for sharing ...

Prepare the base: In a saucepan, melt the butter, golden syrup, and milk chocolate over low heat, stirring until smooth.

KitKat has introduced three ‘game-changing new bars.’ According to a press release by Nestlé “These all-new sharing bars will ...

Everyone goes wild for this pull-apart treat, an easy bake for anyone with opposable thumbs. Store-bought biscuit dough streamlines the prep and bulletproofs the results.

Tony's Chocolonely has released a new Milk Rice Crispy Caramel chocolate bar which is available in the UK now.

This is all encased in the indulgent golden caramel chocolate. For those who remember, this treat is reminiscent of the classic McVitie’s 80s Gold bar The biscuit-maker also recently launched a ...

A true British invention, the banoffee pie. Bananas, caramel, biscuit, cream - there's nothing to go wrong here. Easy banoffee pie is a great dessert for parties. Make the biscuit base first.