You’ve probably heard claims at the grocery store or online suggesting that canned fruits and vegetables are “full of chemicals” or “less healthy than fresh options.” It’s time to set the record ...
A half-cup serving of canned pineapple (in water) provides an excellent source of vitamin C, per the USDA. Vitamin C is a ...
Aldi has lots of great finds, and some of its canned goods are among the best. However, some of its other canned goods are ...
There certainly has been an upsurge of home gardening. Folks want to know where their food comes from. And they want to preserve it by drying, canning, freezing and storing. This article is about ...
Canning can be a fun and economical way to make fresh foods available year-round! The two safe methods of canning food at home are boiling water bath canning and pressure canning. Whether a food is ...
Canned foods are often the culprit of this rare, but potentially deadly, condition. The good news is: It's treatable if caught early.
“If you have canned foods, either home canned or commercially canned, in a storage location that froze, first check for broken seals or seams in metal cans or broken glass jars in both ...
Canned foods are a pantry staple, but they often get a bad rap. While there are suboptimal varieties (same goes for bread, oatmeal, and soda), research shows people who eat them are more likely to eat ...
In a Q&A, Martha Zepp offers tips on preserving food safely Zepp, who presents canning workshops, said nearly 100 people recently came to three Lancaster County stores to have her test their home ...