Canned foods are making a comeback as research reveals they can be just as nutritious as fresh options while being ...

While canned foods are convenient, delicious, and resilient, they do need to be stored properly. That does not include ...

Canned goods offer an affordable way to eat nutritious fruits and vegetables year-round without breaking the bank.

A half-cup serving of canned pineapple (in water) provides an excellent source of vitamin C, per the USDA. Vitamin C is a ...

If all preservation containers are intact, they can be saved. “Thaw (the canned food) gradually and store it at room temperature,” Blakeslee said. She recommends discarding commercially canned ...

Report with market evolution powered by AI - The global emergency food market size is estimated to grow by USD 3.20 billion from 2024-2028, according to Technavio. The market is estimated to grow at a ...

The Texas A&M AgriLife Extension Service office in Harris County will host a food preservation and canning workshop on Feb. 15 in Houston.

A 2020 article published in the Journal of Obesity and Metabolic Syndrome found that eating high-protein can safely help with weight loss while preserving ... through your canned food inventory.

By Roselyn Biermaier, University of Minnesota Extension If you’re lucky enough to have more game than you can serve at once, there are several ways to preserve your harvest. The most ...

Tri-Union Seafoods has recalled canned tuna due to potential botulism risk. The recalled tuna was sold under several brand ...

Canned shrimp can prove to be a handy pantry item, but you need to make sure to do this one thing before serving it up.