An incredibly moreish salted caramel cake using a little tinned caramel and light muscovado sugar to give the sponge a lovely caramel flavour. The rest of the caramel goes into the icing which is ...

Cookies ‘n’ cream bundt, a Victoria ‘bundtwich’ and a salted miso caramel bundt ... When the cake has cooled, beat the mascarpone and icing sugar together. Spoon over the Bundt ...

If an Aperol spritz — the Venetian cocktail made from Aperol, prosecco and soda water — is the drink of summer, then this Aperol Spritz Bundt Cake is definitely the cake of summer.

Let cool for 10-15 minutes in the bundt pan, then flip onto a cooling rack. Cool completely before placing on a serving plate ...

It features a creamy and tangy cream cheese filling and frosting. This combination makes it a rich treat that isn’t too sweet and a nice balance. Great for a Special Occasion- This bundt cake is ...

A moist and decadent mocha cake recipe, this easy to make dessert is the perfect dessert for those dinner nights and festive occasions. A delight for coffee lovers. Pre heat oven to 350° F. Spray ...

This three-layer salted caramel sponge is layered with salted caramel frosting and a pure drip of salted caramel for complete decadence. Equipment and preparation: You will need 3 x 18cm/7in cake ...