Like grits, greens and biscuits, gravy is a Southern staple born out of necessity, of making the best out of very little.

There’s something comforting, crispy, and downright irresistible about a plate of Chicken Fried Steak smothered in crea ...

ASHLAND A South Point man who has dreams of perhaps one day operating a breakfast food truck knew his country gravy was good, but he received the ultimate reassurance from his young grandson. Ray ...

12. To make the wraps, crisp up the Yorkshire puddings by placing them in a hot griddle pan for 1 minute on each side. Top ...

Whisk your flour and wine into a smooth paste, and add the stock, Worcestershire sauce, sugar, and thyme. Add it to the pan ...

Dear readers, we are speaking today of things local and things foreign, in an attempt to make the foreign familiar.

Explore unique regional dishes like West Virginia pepperoni rolls, Arizona Sonoran hot dogs, and more hidden American food treasures.

A ketchup glaze is a classic meatloaf topping, but there's no reason to stop there. For some variety, consider one of these ...

BAGUIO CITY (PIA) — Take good care of your heart by maintaining a healthy lifestyle especially a heart-healthy eating habit, doctors remind anew as the country celebrates Heart Month this February.

1 Pour the wine and oil into a non-reactive bowl and add the balsamic vinegar, onion, garlic and oregano. Season with salt, pepper and chilli flakes. 2 Cut the steak into thick fingers across the ...

Celebrate National Frozen Food Day with homemade, freezer-friendly meals that save time and bring comfort to your kitchen all ...

That’s when it struck me how very much Thai restaurants have become the burger-and-soda shops of the 21st century. When we ...