What you need to know about bird flu. Public health experts are closely watching avian influenza, which has affected chickens ...

The risk of bird flu to humans is low, but eating undercooked eggs or chicken could increase your chances of exposure to ...

Wisconsin is among 10 states to report human cases of the H5N1 virus so far, with more than half reported in California.

Over 1 billion chicken wings are estimated be eaten during the Super Bowl this Sunday. Will the recent 'bird flu' cases ...

The risk of bird flu to humans is low, but eating undercooked eggs or chicken could increase your chances of exposure to ...

So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.

That said, don't eat raw eggs—and that includes sneaking bites of unbaked cookie dough—because that can not only increase ...

Bird flu (avian influenza) has become an increased concern in the health community throughout the United States.

Bird flu outbreak:What are the symptoms ... Cook all beef products thoroughly before eating. Ground beef should reach a safe internal temperature of 160°F and whole cuts of beef should reach ...

Bird flu outbreak:What are the symptoms ... Cook all beef products thoroughly before eating. Ground beef should reach a safe internal temperature of 160°F and whole cuts of beef should reach ...

UConn Extension educators provide information on how to prevent risk from bird flu exposure and how to prepare food properly ...