So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.

That said, the cost of eggs isn't the only issue at stake with an avian flu epidemic: There are a lot of questions about ...

Wisconsin is among 10 states to report human cases of the H5N1 virus so far, with more than half reported in California.

The risk of bird flu to humans is low, but eating undercooked eggs or chicken could increase your chances of exposure to ...

This virus has infected chickens, cattle, and people and caused egg prices to skyrocket. How worried should you be?A farmer ...

Over 1 billion chicken wings are estimated be eaten during the Super Bowl this Sunday. Will the recent 'bird flu' cases ...

U.S. food supplies are considered safe from bird flu, but there are steps people can take at home to prevent risks heading ...

Millions of egg-laying hens have been lost due to the bird flu, causing egg production to slow and prices to skyrocket.

UConn Extension educators provide information on how to prevent risk from bird flu exposure and how to prepare food properly ...

Bird flu outbreak:What are the symptoms ... Cook all beef products thoroughly before eating. Ground beef should reach a safe internal temperature of 160°F and whole cuts of beef should reach ...

Bird flu outbreak:What are the symptoms ... Cook all beef products thoroughly before eating. Ground beef should reach a safe internal temperature of 160°F and whole cuts of beef should reach ...