More than 156 million chickens, ducks, turkeys and other fowl have been slaughtered across the United States since the ...
It may be then, that older people with health issues will be at higher risk from bird flu ‒ but that's not known for certain because the virus can change. In the 1918 flu outbreak, which ...
In the U.S., bird flu headlines have focused on an unprecedented number of American cases and the impact of the virus on dairy cows and on poultry ...
The risk of bird flu to humans is low, but eating undercooked eggs or chicken could increase your chances of exposure to infection and germs.
The humble egg is now a source of frustration for millions of shoppers around the U.S, who face soaring prices and shortages.
The progression of the species-jumping disease has been unprecedented, including the first-ever U.S. cases of infections in ...
Health officials urged people to identify avian flu symptoms early and properly cook chicken and eggs to limit risk of ...
Schools around the U.S. are closing due to surges of flu and other illnesses, which are sickening students and staff. Here's what parents need to know.
Bird flu cases are still rising in the U.S. as the virus continues to devastate poultry farms. More than 145 million chickens ...
New York has ordered a weeklong shutdown of all live bird markets in New York City, Westchester and Long Island after seven ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results
Feedback